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Saini, S. P. S.


  • Thermal Degradation and Storage Losses of Ascorbic Acid in Canned Brassica Cultivars

  • Sensory Characteristics of Milk Enriched with Ascorbic Acid

  • Sub-Acute Exposure of Fenvalerate in Buffalo Calves:Toxicokinetic Evaluation

  • Hemato-Biochemical Alterations Mediated by Carbendazim Exposure and Protective Effect of Quercetin in Male Rats